Daddy O does offer gift cards which you can purchase here. California or Spicy Tuna Roll & 7pc. 5 stars! The full service energetic bar boasts specialty drinks and draft beer for festive Happy Hour Monday - Friday. Celebrated New Years Eve and had great time. Awesome experience, excellent customer care, We stayed at Daddy O Hotel from July 5 to July 8 2021 to celebrate the 4th of July week on Long Beach Island. We enjoyed the rooftop bar and restaurant on our first night and the views and ambience were great and the food/drinks were delicious. It is pricey, but sometimes you need a good splurge! Cheers! Cheers! Only 1 server/bartender. Rum bar in courtyard opened during our stay and was cool with fire pit Didn't have food in the restaurant. We would stay there again in off season. Brunch was wonderful. The service was wonderful! NardisSun - Wed 4 to 7pmTh - Sat 3 to 5pm, Northside Bar & GrillMon - Fri 3pm to 6pm, Oyster House & BarDaily 3-6pmSunday 1-6pm. Food: portion sizes were generous; all dishes from appetizers to desserts were delicious & flavorful to stimulate the senses for full appreciation of the joy in eating out. My name is Jon Karp and I'm the General Manager here at Daddy O please ask for me on your next visit so I can come out and introduce myself and send you a small plate for hospitality. What?!? Thank you. We are thrilled you enjoyed your experience with us! 24-hour reception. We are thrilled you enjoyed your experience with us! Happy holidays and thank you! Cheers. We are thrilled you enjoyed your experience with us! $$ American, Sushi Bars Hours: 11:30AM - 9PM 4401 Long Beach Blvd, Brant Beach (609) 494-1300 Menu Order Online Ratings Google 4.3 Facebook 4.3 Opentable 4.5 Tripadvisor 3.5 Take-Out/Delivery Options delivery take-out Tips Happy Hour I am so sorry you did not enjoy your experience with us during your visit. The drinks were excellent. 148 reviews. MonFri 11:30 am2:30 pm General Manager. Claim your listing for free to respond to reviews, update your profile and much more. Cheers! Stirred or shaken. Also want to thank you Victoria our waitress for being so attentive! Ask your server about menu items that are cooked to order or served raw. Some of the more popular amenities offered include a rooftop bar, free wifi, and an on-site restaurant. Attend a wine tasting with Michele Gargiulo, the sommelier and beverage director. Cheers! Served up in a Coupe. We sat in front of the food service area and it was distracting and too much traffic. Served in a coupe glass. Hakutsuru Sayuri Coarse-Filtered (300ml), 510Michele Chiarlo Nivole Moscato dAsti, Italy 2016, 512L. Mawby Blanc de Blancs, Leelanau Peninsula, 522Selbach-Oster Riesling Sptlese, Mosel 2016, 525Kenzo Asatsuyu Sauvignon Blanc, Napa 2016, 528Santa Margherita Pinot Grigio, Valdadige Italy 2018, 523Sonoma-Cutrer Chardonnay, Sonoma Coast 201727 Russian River Ranches, 527Lucia Chardonnay, Santa Lucia Highlands 2014, 526Joseph Drouhin Pouilly-Fuisse, Burgundy 2017, 533Benton- Lane Pinot Noir, Willamette Valley 2016, 548Chteau Caronne Ste. We want to call out the front desk staff for being so friendly. Spicy chili sauce, szechuan peppercorns, peanuts, Iceberg, cucumber, blue cheese, tomato, avocado, chipotle ranch, corn tortilla, Burrata, sea salt, wild arugula, radishes, lemon parmesan dressing, Cucumber tzatziki slaw, tomato caponata, pita pocket, fries, Beech mushrooms, bok choy, poached egg, hot cheetos, Soy glazed tofu, chilled lo mein, shaved vegetables, greens, avocado, macadamias, sesame-soy dressing, Fresh tagliatelle pasta, seasonal vegetables, lemon-white wine, herbs, Arugula, butternut squash, gemeli pasta, manchego, Thai chili glaze, candied celery, maytag blue cheese, scallion, Goma wakame, mango, sweet soy, crispy gyoza, Braised pork, caramelized onion, manchego, butternut squash, brown butter crunch, Pineapple habaero pulled pork, hawaiian rolls, 1 lb Prince Edward Island Mussels, fresh garlic bread, Long island baby romaine, grana padano, warm parmesan garlic crostini, lemon caesar dressing, Burrata, sea salt, wild arugula, radishes, parmesan basil dressing, Iceberg, applewood bacon, blue cheese, tomato, avocado, chipotle ranch, corn tortilla, Arugula, sea salt almonds, dried cranberries, maple sherry vinaigrette, Double cheddar, smoked bacon mayo, lettuce, tomato, onion, fries, Flour tortillas, chipotle aioli, avocado crema, pico de gallo, slaw, pickled onion, Buttermilk fried chicken, kimchi mayo, shaved romaine, house pickles, brioche roll, fries (g,d), House roast turkey, capicola, calabrian chili mayo, provolone, country white bread, Lump crab orzo, petite greens salad, lemon caper butter, Burrata heirloom tomatoes, wild arugula-treviso salad, grilled lemon vinaigrette, aged pecorino, 12 year balsamic, Pork belly, beech mushrooms, bok choy, poached egg, hot cheetos, Creamer potatoes, vegetable-citrus salad, watercress pesto, port reduction, Applewood bacon-sweet pea risotto, red pepper coulis, pinelands micro greens, Filet tips, lo mein, shaved vegetables, greens, avocado, sesame-soy dressing, macadamia nuts, Lump crab, shrimp, avocado, tomato, cucumber, dijon-blue cheese vinaigrette, Pearl onions, wild mushrooms, fresh tagliatelle pasta, crme frache, Sweet corn, broccoli rabe, summer basil butter, cornbread gremolata, Stoli raspberry, sparkling wine, grenadine sugar rim, Gorgonzola farro, wild mushrooms, raisin demi, Artisan meats and cheeses, fig jam, honey crisp apple, Porchetta barley, carrot puree, micro arugula salad, Milanese risotto croquette, creamed spinach, red wine demi, Colossal crab hollandaise, grilled asparagus, chive whipped potatoes, Marcona almonds, brown butter blondie, amaretto gelato, Winter Beets, Tangelo, Seme di Zucca Butter, Porchetta Barley, Carrot Puree, Micro Arugula Salad, Paired with Antinori Chianti Classico "Peppoli" 2020, Milanese Risotto Croquette, Creamed Spinach, Red Wine Demi, Paired with Carpineto Vino Nobile di Montepulciano, 2012, Marcona Almonds, Brown Butter Blondie, Amaretto Gelato, Wild salmon, avocado, deviled egg emulsion, crispy shallot, brick oven black bread, Virginia smoked ham, gruyre, raspberry dijon, custard soaked brioche, Crispy potatoes, garlic aioli, charred pepper romesco, chives, Iceberg, applewood bacon, cucumber, blue cheese, tomato, avocado, chipotle ranch, corn tortilla, Flour tortillas, chipotle aioli, avocado crema, pico de gallo, slaw, pickled onion, fries, Buttermilk fried chicken, kimchi mayo, shaved romaine, house pickles, brioche roll, fries, Three eggs your way, pork roll, bacon, avocado, 28 day hot sauce, sourdough toast, home fries, Poached eggs, canadian bacon, english muffin, hollandaise, home fries, petite greens, Espresso mascarpone, zabaione, cocoa, applewood bacon, Creamer potatoes, spring vegetable-citrus salad, watercress pesto, port reduction, Crispy chic fil-o, pearl sugar waffle, tasso collard greens, jameson maple syrup, Asparagus, tomato, provolone, home fries, petite green salad, Andouille sausage, fried egg, potato, avocado, goat cheese, smoked corn tortillas, Poached egg, short rib, caramelized onion, sourdough toast, chive hollandaise, home fries, petite greens, Pearl sugar waffle, bacon, captain crunch whipped cream, Bulleit, Grapefruit, Pineapple, Blood Orange Bitters, Bacardi Pineapple & Coconut Rums, Pineapple, Cranberry, Toasted Coconut, Xicala Mezcal, St. Germaine Elderflower, Grapefruit, Bruleed Orange, Brinley's Shipwrecked Coconut Rum, Guava, Lime, Mint, Soda, Chili Infused Mi Campo Blanco Tequila, Strawberry, Lime, Agave Chili-Lime Salt Rim, Vodka, Triple Sec, Cranberry, Lime, Champagne, Sweet Tea Vodka, Limoncello, Lemon, Agave, Mint, Iced Tea, Boardroom American Dry Gin, Cucumber, Lime, Agave, Soda, Svedka Raspberry, Lemon, Lime, Raspberry Sugar Rim, Knob Creek Bourbon, Angostura, Amarena Cherry, Orange, Caramelized Sugar, Vodka, Grapefruit, Rosemary & Elderflower, Thai chili glaze, candied celery, maytag bleu cheese, scallion, 1 lb Prince Edward Island Mussels Select YOUR STYLE, Warm Grains Salad brussels sprouts, roasted root vegetables, dried cherries, goat cheese, almonds, maple sherry vinaigrette, Applewood bacon - sweet pea risotto, red pepper coulis, Beech mushrooms, bok choy, poached egg, hot cheetos (d,g), Two flour tortillas, chipotle aioli, avocado aioli, pico de gallo, slaw, pickled onion, fries, Bacardi Pineapple & Coconut Rums, Pineapple, Cranberry, Pecan Crusted Goat Cheese & Local Beet Salad. The full sushi bar menu is available in the main dining room upon request. creamer potatoes spring vegetable-citrus salad watercress pesto port reduction, Available for indoor and outdoor dining and takeout, thai chili glaze, candied celery, maytag blue cheese, scallion, goma wakame, mango, sweet soy, crispy gyoza, braised pork, caramelized onion, manchego, butternut squash, brown butter crunch, pineapple habaero pulled pork, hawaiian rolls, 1 lb Prince Edward Island Mussels, fresh garlic bread, long island baby romaine, grana padano, warm parmesan garlic crostini, lemon caesar dressing, brussels sprouts, roasted root vegetables, dried cherries, feta cheese, almonds, maple sherry vinaigrette, iceberg, applewood bacon, blue cheese, tomato, avocado, chipotle ranch, corn tortilla, wild arugula, golden raisins, lavender honey, champagne vinaigrette, double cheddar, smoked bacon mayo, lettuce, tomato, onion, fries, cucumber tzatziki slaw, tomato caponata, pita pocket, fries, flour tortillas, chipotle aioli, avocado crema, pico de gallo, slaw, pickled onion, buttermilk fried chicken, kimchi mayo, shaved romaine, house pickles, brioche roll, fries (g,d), house roast turkey, capicola, calabrian chili mayo, provolone, country white bread, lump crab orzo, petite greens salad, lemon caper butter, burrata heirloom tomatoes, wild arugula-treviso salad, grilled lemon vinaigrette, aged pecorino, 12 year balsamic, pork belly, beech mushrooms, bok choy, poached egg, hot cheetos, creamer potatoes, vegetable-citrus salad, watercress pesto, port reduction, applewood bacon-sweet pea risotto, red pepper coulis, pinelands micro greens, filet tips, lo mein, shaved vegetables, greens, avocado, sesame-soy dressing, macadamia nuts, lump crab, shrimp, avocado, tomato, cucumber, dijon-blue cheese vinaigrette, pearl onions, wild mushrooms, fresh tagliatelle pasta, crme frache, sweet corn, broccoli rabe, summer basil butter, cornbread gremolata, Reviews can only be made by diners who have eaten at this restaurant, Daddy OResponded on February 23, 2023Peter- Definitely a solid spot for happy hour or a casual dinner.". Appetizers - between .75 & $12 incl. General Manager, Daddy OResponded on February 7, 2023We are thrilled you enjoyed your experience with us! Cheers! $3.95Combination pulled pork and chili $8.95 DaddyO's Smoked Wings Available in Buffalo, BBQ, sweet chili or sesame $6.95Add 5 wings $8.95 Daddyo's Boneless Chicken Bites I am so sorry you were dissapointed by your experience. Our waiter Samantha was excellent. at bar counter. Most popular facilities. Dining room away from the bar area gives a nice dining option. The weather will start to change soon, and it is time to sit outside and drink some easy-going wines at a wallet-friendly price point, while we still can. more. Everything was just a little "off".